Food, Farms and Fieldwork

Sponsored by 'Growing Schools' and edited by Clare Shorter, this 2008 publication is full of practical advice for teachers who wish to share the enjoyment of fieldwork with young people – In particular fieldwork relating to food production and to farming activities. This book is also of value to study centre staff who may wish to develop growing activities as part of their visit programmes.
Hard copies (free) can be requested from the NAFSO office at Stibbington, with a charge of £2.00 only to cover postage/packaging, while stocks last.